ASC-CATIA-FEICA Adhesives and Sealants Classification Manual – updated 2021
February 6, 2021FEICA recommendation to substitute GLYMO by the end of 2020 in applications intended for food contact
February 23, 2021
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We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services.
Cookies are small text files that can be used by websites to make a user's experience more efficient.
The law states that we can store cookies on your device if they are strictly necessary for the operation of this site. For all other types of cookies we need your permission. This means that cookies which are categorized as necessary, are processed based on GDPR Art. 6 (1) (f). All other cookies, meaning those from the categories preferences and marketing, are processed based on GDPR Art. 6 (1) (a) GDPR.
This site uses different types of cookies. Some cookies are placed by third party services that appear on our pages.
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Learn more about who we are, how you can contact us and how we process personal data in our Privacy Policy.
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